We cover all front of house areas which means you only need to make one call to set up your entire team. All the teams are highly presented and have a strong positive attitude so your guests will be greeted and served by enthusiastic and motivated staff.
Baron Staffing only employees the highest level of professional staff, we start by sourcing a majority of our applicants from local hospitality/bartending and culinary programs we then proceed with a knowledge assessment questionnaire after passing the candidates are moved to the next steps and complete a 2 hour course of formal banquet
serving techniques ,bartending examination and housekeeping tear down and build up analysis . Once completed we select the best performers and move forward with fitting of uniforms.